DRINKS
MINERAL WATER (Still/Sparkling) R$ 6
BLACK COFFE / WITH MILK R$ 7/9
TEA R$ 6
SOFT DRINK R$ 8
NATURAL JUICE 1 FRUIT R$ 16
NATURAL JUICE 2 FRUITS R$ 18
BLACKBERRIES OR STRAWBERRIES JUICE R$ 25
*FRUITS: LIME, PINEAPPLE, WATERMELON, MELON, GRAPE, PAPAYA, MANGO, GINGER, PASSION FRUIT, PEPPERMINT, KIWI, BLACKBERRY, STRAWBERRY, BANANA, LEMON.
BEAR Can
(Devassa ou Brahma) R$ 10
HEINEKEN can R$15
CAIPIRINHA R$ 20
CAIPIROSKA R$ 25
CAIPIROSKA ABSOLUT R$ 32
SAKEROSKA R$ 30
GIN-TONIC R$ 25
GIN-TONIC BOMBAY ou Beefeater R$ 36
Amora, limão siciliano, limão, anis estrelado.
MOJITO / BACARDI R$ 30
MOJITO / HAVANA CLUB R$ 38
PIÑA COLADA R$ 30
CACHAÇA shot R$ 12
WHISKY shot R$ 30
RUM HAVANA shot R$25
*KIWI, STRAWBERRY AND BLACKBERRY R$3,00 extra
*EXTRA FRUIT R$2,00
WINE GLASS R$ 35
BOTTLE OF WINE R$ 100
SHANDON R$250
SNACKS
MINI CRAB HAMBURGUER (3 unds) R$38
Fried crab hamburguer, with onion chutney, bur gherkin pickles on handmade brioche bread with tartar sauce by side.
CRAB HAMBURGUER (1 und ) R$45
Fried crab hamburguer, with onion chutney, bur gherkin pickles on handmade brioche bread with tartar sauce by side and french fries,
FRIED BALLS (8 unds ) R$35
Shrimp, Cheese, Crab, Chiken, lentils e cheakpeas.
Alioli sauce and hot pepper.
SOUP. R$32
Mandioc with Shrimps ,
Potato with bacon,
Hand made bread by side.
TAPIOQUINHAS (2 unds) R$28
Brazilian Dried meat with Coalho cheese and banana.
Hummus, avocado, hand made dried tomate.
MANDIOC CUBES (10 unds) R$40
with melasses, oregan and hot pepper by side.
CREPE | OMELET R$ 28
Cheese, ham e tomato.
Calabresa. (Brazilian sausage)
Vegetarian (zucchini/aubergine).
SWEETS
CREPS R$ 28
Doce de leite, (Caramel tipical form Brazil and Argentina)
Romeu e Juliet (Cheese and guava sweet)
Banana, cinnamon and honey.
CHEESECAKE with Blackberry R$ 25
PANNA COTTA with blackberry, passionfruit R$22
MANDIOC PUDIM R$25
TIRAMISSÚ R$28
DOCE DE LEITE little glass R$10
DINNER
PRATOS FIXOS
QUINOA SALAD , tabule with pear, green apple, raisins, pumpking seeds and caramelized cashew - R$60
RISOTTO, fungi with salted vegetable - R$60
RISOTTO, cognac flamed shrimps with cherry tomatoes and handmade ricotta cheese - R$65
PENNE RIGATTE pesto sauce and shrimps - R$65
CREAMY RICE, Shrimp moqueca creamy rice - R$ 65 (lightly spicy)
PRESSED CUPIM (MEAT) with demi-glacê over creamed polenta and "farofa de cuscuz"
SPECIAL DISHES
THEY NEED TO BE RESERVED BEFORE 18:30. TALK TO OUR CHEF.